Description

ALTER ECO’S DARK BURNT CARAMEL ORGANIC CHOCOLATE BARS ARE MADE WITH 9 SIMPLE INGREDIENTS AND 70% COCOA FROM A SINGLE SOURCE IN ECUADOR. IT HAS A DEEP, SALTY CRUNCH WITH LUSH ORGANIC CREAM AND PASTURED HEIRLOOM BUTTER. OUR SWISS CHOCOLATIER DROWNS THIS GOLDEN ALCHEMY IN DARK ECUADORIAN CHOCOLATE WITH A SPRINKLE OF FLEUR DE SEL DE GUÉRANDE FOR MOUTH-WATERING GOOD MEASURE. EACH BAR HAS 220 CALORIES PER SERVING. OUR CHOCOLATE IS CERTIFIED NON-GMO AND ORGANIC USING FAIR TRADE INGREDIENTS. NOURISHING FOODIE, FARMER AND FIELD THROUGH SUSTAINABLE FOODS FROM AROUND THE WORLD.